Jam

Strawberry Jam in the Ninja Foodi

The Queen’s Royal Jam Pennies (Jam Sandwiches)

Wimbledon Pimm’s Cream Tea Recipes

Preserving the Season – Seedless Blackberry Jam

Preserving the Season – Rowan & Apple Jelly

Recipes for Michaelmas and Devil’s Spit Day

Recipes for National Cream Tea Day

Davidstow Festive Cheeseboard Challenge & Spiced Fig Jam

The Alchemy of Fruit & Sugar: One Punnet Raspberry Jam

Pink Gooseberry & Elderflower Jam

Wild Meadow Flowers, Buttery Brioche & Traditional Greengage Jam Recipe

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

High Dumpsie Dearie Jam