Search Results for: Bonfire Night

Halloween & Bonfire Night Recipes

Gifts in a Jar, The Day after Bonfire Night and Home-Made Irish Cream Liqueur

Overnight Sage & Sausage Breakfast-Supper Bake

Bonfire Bangers and Barbecue Bean Casserole for Crocktober

British Sausage Week: Bangin’ Bonfire Bacon & Banger Burgers & Sausage Casserole Recipes

A Bonfire Treat! Sticky Yorkshire Ginger Parkin with Quince and Pomegranate Compote

Organic October and Autumn Suppers: Bonfire Chilli with Beef, Chocolate and Pumpkin

Bang Bang Cauliflower (with Cauli Shoots)

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Halloween & Bonfire Night Recipes

Gifts in a Jar, The Day after Bonfire Night and Home-Made Irish Cream Liqueur

Overnight Sage & Sausage Breakfast-Supper Bake

Bonfire Bangers and Barbecue Bean Casserole for Crocktober

British Sausage Week: Bangin’ Bonfire Bacon & Banger Burgers & Sausage Casserole Recipes

A Bonfire Treat! Sticky Yorkshire Ginger Parkin with Quince and Pomegranate Compote

Organic October and Autumn Suppers: Bonfire Chilli with Beef, Chocolate and Pumpkin

Gingerbread Tea Loaf

Old-Fashioned Treacle Scones

Honey Ginger Tea Loaf

Autumn Cakes and Bakes

Mincemeat & Almond Squares

Easy Sausage Plait

Bang Bang Cauliflower (with Cauli Shoots)

Lemon Curd Fairy Cakes