Fruit

Traditional Baked Rhubarb Charlotte

Cranberry, Mincemeat & Ginger Tea Loaf

English Strawberries & Cream Coronation Trifle

Rhubarb & Strawberry Eton Mess

Eve’s Pudding with Blackberries & Apples

Lemon Glazed Blackberry & Apple Scones

Rhubarb Stirabout – An Old-Fashioned Pudding

Swedish Midsummer Cake with Berries and Cream

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Traditional Baked Rhubarb Charlotte

Cranberry, Mincemeat & Ginger Tea Loaf

Autumn Cakes and Bakes

English Strawberries & Cream Coronation Trifle

Traditional Bread Pudding

Fresh Cherry Cake

Pineapple Upside Down Cake

Giant Cream Tea Scone Cake

Mini Pavlova Christmas Wreath

Rhubarb & Strawberry Eton Mess

Apricot Baked Cheesecake

Eve’s Pudding with Blackberries & Apples

Lemon Glazed Blackberry & Apple Scones

Rhubarb Stirabout – An Old-Fashioned Pudding

Swedish Midsummer Cake with Berries and Cream