Christmas Morning Breakfast Bake
£50 Waitrose Voucher Giveaway
In just under a week, Taste of London: The Festive Edition will open its doors and I am delighted to tell all my readers that I will be there, demonstrating some recipes I have developed with Great British Chefs and a2Milk. Today’s recipe for Christmas Morning Breakfast Bake is one of the recipes that I will be cooking at the Taste of London show – it uses a2Milk, a 100% natural fresh cows’ milk from specially selected cows, which contains only the A2 protein, and is free from all A1 protein which is the protein that causes problems in those who have problems digesting normal milk.
With Christmas only a few weeks away now, this wonderful breakfast bake is the perfect way to start the day on Christmas morning – crisp bacon, herby sausages, sun-dried tomatoes and baby spinach give this breakfast bake a festive look and taste which is all baked in a lightly spiced egg custard. This can prepared the night before ready for popping into the oven on Christmas morning, thus giving you an easy, tasty and hassle-free celebration breakfast, or brunch, depending on what time you get up! Using a2Milk in this recipe means that this is suitable for those who are slightly lactose intolerant or have problems digesting normal milk.
If you are vegetarian, then please omit the bacon and sausages from this breakfast bake, and add some fried mushrooms and peppers instead, it will be just as tasty and will still be perfect for all those who are have problems digesting normal milk in your family. Serve this breakfast bake cut into squares with fried tomatoes and maybe a glass of fizz on the big day – it’s also a great recipe for any other time of the year, especially when you have a houseful at the weekend maybe. As well as sharing this recipe for Christmas Morning Breakfast Bake today, I am also pleased to offer all Lavender and Lovage readers the chance to win a £50 Waitrose voucher; you can enter the giveaway at the end of this post, and GOOD LUCK to all entrants. Karen
Disclaimer: Commissioned work with Great British Chefs and a2Milk
Christmas Morning Breakfast Bake
Print recipe
| Serves | 12 |
| Prep time | 12 hours, 30 minutes |
| Cook time | 50 minutes |
| Total time | 13 hours, 20 minutes |
| Allergy | Egg, Wheat |
| Meal type | Breakfast, Snack |
| Misc | Child Friendly, Pre-preparable, Serve Hot |
| Occasion | Christmas, Thanksgiving |
| Region | British |
| By author | Karen Burns-Booth |
Ingredients
- 2 tablespoons rapeseed oil
- 200g diced smoked streaky bacon, or lardons
- 350g pork and herb sausages, skinned and cut into small pieces
- 1 onion, peeled and diced
- 2 cloves garlic, peeled and finely diced
- 450g baby spinach leaves
- 4 sun-dried tomatoes drained, finely chopped
- Sea salt and black pepper
- 1 teaspoon smoked paprika
- 600mls whole a2Milk
- 9 large free-range eggs, lightly beaten
- 1 large baguette, cut into cubes
Note
With Christmas only a few weeks away now, this wonderful breakfast bake is the perfect way to start the day on Christmas morning – crisp bacon, herby sausages, sun-dried tomatoes and baby spinach give this breakfast bake a festive look and taste which is all baked in a lightly spiced egg custard. This can prepared the night before ready for popping into the oven on Christmas morning, thus giving you an easy, tasty and hassle-free celebration breakfast, or brunch, depending on what time you get up!
Directions
| Step 1 | Add the rapeseed oil to a large frying pan and gently sauté the bacon, sausage, onion and garlic for about 5 to 8 minutes until the bacon is crisp and the sausages are cooked; add the spinach and cook until it is wilted, for about 2 minutes. Add the chopped sun-dried tomatoes to the mixture and set aside. |
| Step 2 | Mix the milk with the eggs and season to taste with salt, pepper and the smoked paprika. Scatter the baguette cubes over the bottom of a large baking dish, and top with half of the spinach mixture. |
| Step 3 | Top with the remaining baguette cubes and spinach mixture and then pour the egg and milk mixture over the top. |
| Step 4 | Push the bread down into the egg custard mixture, cover and allow to sit for at least 2 to 3 hours (or overnight) before baking uncovered in a pre-heated oven, 200C/400F/gas 6 for 45 to 50 minutes, until the bake is puffed up and golden brown. |
| Step 5 | Allow to cool for 5 minutes before serving. |
As this is an eggy bread pudding, I am entering it into Dom’s monthly Simply Eggcellent linky party, as the theme is Bread, Pastries and Eggy Puddings
To enter this Giveaway, all you have to do is the following:
1. Complete the Rafflecopter widget below to verify your entries – THREE mandatory questions will appear, which you need to answer by leaving an answer to the question shown above at the bottom of the post, following a2Milk and me on Twitter, before going back to the Rafflecopter form and hitting “Enter”. (After this, you can complete the bonus entries as explained on the form to increase your odds of winning – you can also return daily to tweet this for more bonus entries)
2. Entries are by blog comment, Twitter, Facebook etc
3. Closing Date: 13th December 2015
(For more information on how to enter blog giveaways using Rafflecopter please see this short video
You can win more bonus entries by tweeting on a daily basis.
It’s EASY! Rafflecopter will tweet, like and follow on your behalf. For information on finding the URL of your tweet please see this
GOOD LUCK!
Karen
All my other current giveaways are here:
Lavender and Lovage Giveaways
Sinead ORourke says
I always make pancakes with blueberries.
sue mcdermott says
Poached eggs & Bucks Fizz
ashleigh allan says
Bacon rolls usually for us!
Tracey Peach says
Hot Croissants with jam & cream 🙂
Tracy Nixon says
We usually have toast and cereal- nothing too filling as we usually have our Christmas dinner at 1pm!
David Williams says
Lots of sausages, smoky bacon, beans and toast.
iain maciver says
toast and tea to keep some space for later on
Nikki Hayes says
Chocolate and Bucks Fizz – doesn’t sound all that healthy but its more than we normally consume in the mornings, neither of us eat breakfast as a rule :o)
Jenna Hegarty says
Scrambled eggs (from our own chucks) on toasted buttery muffins with a big pot of tea
Andrew Timms says
Eggs Benedict, can’t beat it 🙂
kim neville says
muffins with lurpak butter
Jo Hutchinson says
Cereal with mini marshmallows as a treat.
Joanne Beale says
I don’t do breakfast and lunch will be at one
Chris Davies says
Toast and eggs!
Kat Glynn says
We always have warm croissants, jam and butter x
GEOFF WICKENS says
OUR KIDS LOVE POTATO WAFFLES
winnie says
we usually have american pancakes
Yvonne Bradley says
Bacon rolls
Clare Webb says
Normally something small like beans on toast. The kids are usually rushing to open their presents!
Fiona Paley says
We always have bacon sandwiches on Christmas morning.
Choclette says
Frumenty done overnight in my mother’s aga – a real treat 🙂
Susan Lloyd says
Cranberry and orange muffins x
DAWN ADAMS says
Bacon Sandwich
moragp says
Smoked salmon and scrambled eggs washed down with a glass of bubbly. Perfect!
Dom says
what a lovely idea for Christmas morning! I bet it’s amazing cold too. I will pop along to see you in London! xx
ann goody says
I always have a bloody mary xmas morning! Lovely
Sarah Pybus says
We love belgian waffles and maple syrup 🙂
sima halimi says
smoke salmon with scramble eggs with bucks fizz
Carina says
you mean apart from my first glass of champagne, well usually it’s pancakes, sugar-free made by the mister!
Steven Appleton says
Crumpets with butter and marmalade, perfect
Ian Campbell says
Muesli, with blueberries on top – a top health food mixed with the exotic really fires my senses first thing in the morning!
Claire Ann Stewart says
Crumpets or waffles with honey
Brad Start says
Strawberrys & Champagne
kellyjo walters says
we don’t eat breakfast as we always have a early lunch like 1-2 but always have a few cheeky chocolates
David Clarke says
Soft-boiling eggs (Free range) with toasts for good energy to make the xmas dinner later, etc 😛
bev says
Several mugs of tea and something out of the selction box in this house!
clair brown says
We love pancakes on Christmas morning
laura banks says
scrambled eggs and toast
Lydia Frew says
Bacon sandwich with loads of tomato ketchup. (I have muesli for the rest of the year)
Nicola West says
We always have salmon and creamy scrambled eggs with champers! Lovely!
Rachael G says
Pain au chocolat.
Anna says
We just have a normal breakfast of porridge and banana or Weetabix so that we have plenty of room for Christmas lunch and other treats
Lisa Rowsell says
Pancakes with various fillings including my favourite chocolate spread.
Jackie ONeill says
selection of croissants with bucks fizz
Hannah says
Hot croissants with jam and bucks fizz
Simon M says
Nothing too complicated for brekkie to be honest, but I love crumpets with natural yoghurt, honey, blueberries, banana and strawberries. Lovely!
Damien says
Pancakes with strawberries and chocolate sauce!
Fiona K says
Poached eggs on toast & Bucks fizz
Ann Robinson says
Scrabled eggs with smoked salmon
Helen Gossage says
Scrambled eggs with haggis and bucks fizz 🙂
caroline walliss says
We have Eggs Benedict with smoked salmon and chives.x
Zenath says
A nice quick omelette – cheese preferably
Lisa Evans says
Bacon butties
Edward Guerreiro says
I only ever have toast on Christmas morning, just to get my stomach ready. As we usually start Christmas dinner around 1.
S Bufton says
Toasted bacon sandwiches
C Kennedy says
We have a classic bacon buttie for christmas. We used to have smoked salmon with scrambled eggs and parsley, but everything is so hectic in the morning we now just have a quick bacon sandwich
Rebecca Williams says
Croissants, juice and coffee 🙂
Sarah Morris says
Fried egg on toast, mushrooms and a couple of sausages, so yummy.
Iris W says
Scrambled eggs and smoked salmon
Emily Hallett says
Freshly made sausage rolls and lots of them!!
frances hopkins says
Smoked Salmon and Scrambled eggs
Martina Evans says
My family and I usually have crumpets with jam or cereal for our Christmas breakfast – so nothing too filling.
Holly Boyd says
Home made pastries, well the ones in the can which are heated up 😉
Stephanie Tsang says
Croissants and hot chocolate
Sarah Lee says
Smoked salmon and scrambled eggs
Kirsten Stewart says
Melon and Bucks Fizz!
Nichole says
cinnamon rolls!
Lynsey Magowan says
Croissants!
Jayne T says
Mine is scrambled eggs, however after seeing your yummy looking breakfast bake, I would really enjoy it, if someone made me that on Christmas morning. Thanks for the lovely giveaway. x
fozia says
scrambled eggs with smoked salmon
Sara Goodman says
Waffles smothered in maple syrup! The diet can begin tomorrow!
Thanks for a fantastic giveaway 🙂 xx
Gill says
I love baileys porridge with a little mincemeat
Carole says
Bacon sandwich and a glass of bucks fizz
Alison Joyce says
Quality Street
Julie Booth says
porridge with honey
sarah birkett says
Bacon sandwiches. For year we have all had bacon sandwiches and lots of tea
Zoe G says
French toast with a strong coffee
Lee R says
Christmas morning is no different to any other morning.. Bacon on toast! 😀
Laura says
We always have a cooked breakfast and croissants, made by my lovely mum!
Sarah Louise says
Full English!
Samantha loughlin says
Smoked salmon egg and Bellinis and rocket xx
Shivon Davis says
Me and the children have always made pancakes they love it 🙂 Its another thing they look forward to on Christmas day, Opening Prezzies and the Pan cake flipping x
glenn hutton says
Smoked Salmon
Lynne Durkin says
We all have a bacon sandwich during present opening x
Lola Bellouere says
Bacon sandwich which meat from the butchers on nice soft white crustless bread with salted butter mmmm
Janice Mackin says
Bacon rolls.
Gilla01 says
We normally have bacon rolls, but your bake looks tasty.
I’ll gave to try it out in a smaller quantity before Christmas.
Karis says
Just the usual cereal
Penny H says
This looks delicious! We usually have something quite light like poached eggs on toast with freshly squeezed orange juice 🙂
Tamsin Dean says
always wish for a sleep inbut never works, so bacon sandwichs come to the rescue
Laura says
We don’t actually eat anything. There is no way we could cope with eating Christmas dinner if we had breakfast!
Sue Harrison says
Something light and simple, to make up for the overindulgence later.. probably toast and honey
melanie stirling says
We usually have bacon sandwiches on christmas morning.
lucy camilla says
I normally just pick at things throughout the day on Christmas as I try to save room for the best part! (Usually raid the boxing day goodies in the fridge/cupboard) This breakfast recipe looks utterly amazing though.
kate philpott says
we always have a caramel coffee with a bacon sandwich with a home made brownie or gingerbread man
amy bondoc says
we have bacon roll 🙂
Tracey Belcher says
I have to be honest we always have a VERY light breakfast to keep tummies ready for our mid-day feast! So usually a yoghurt or something – That said – I love the look of this!
EMMA WALTERS says
chocolate followed by a bacon sandwich 🙂
Emma Gibson says
Bagel with cheese.
Barbara daniels says
Scrambled eggs and smoked salmon, delish!
Maxine G says
We normally just have some Danish pastries with coffee – the rest of the day is filled with food so we start with only a small (if very tasty!) breakfast!
Andrew Petrie says
Smoked salmon on toasted muffins.
clair downham says
our kids love pain au chocolate
Deborah Munn says
We have dropped scones and croissants.
Suzanne says
Porridge and honey sets me up well for the day.
Jennifer Haden says
Just a nice, simple warming porridge, with plenty of spices x
Sarah tulley says
We always have bacon sandwiches 🙂
Tracy Horrex says
Eggs Benedict
Elizabeth Harbron says
Posh bacon, poached egg and a large mushroom on top of a toasted buttered bagel.
lynn mitchell says
we have a full English with hogs pudding yummy
debbie smith says
hello there if im honest i dont do anything special we usually have scrmbled egg on toast lol ! 🙂 i lo
PAULINE HILL says
TOAST
Chelsey Hollings says
Scrambled Egg & Mushroom on Toast
Louise A says
We have a simple breakfast of just cereal and coffee, have to leave space for all the goodies coming up!
Hilda Hazel Wright says
I have the usual porridge with cinnamon! I stick to normal breakfast and lunch and then we have curry for our main Christmas meal in the evening. If I had a special breakfast and lunch I’d never find the room for the main meal later! I’ve learned this from years of laying on the sofa feeling totally uncomfortably stuffed!
Michaela Hannah says
I like to have a bacon sandwich with a glass of bucks fizz
Vanessa Cox says
Classic toasted panettone & Cranberry muffin
kate knight says
Smoked salmon and scrambled eggs
Amy Jane Beckett says
Buttermilk Pancakes with Bacon and syrup.
claire nutman says
Grilled bacon toasties, its our tradition!!
Martina Pichova says
pancakes or croissants
Martina Pichova says
a winter jacket for my son – maybe the Surfanic astro blue one.
daniel baugh says
Just toast, I want to leave room for the rest of the day
Jane Willis says
Who needs a fancy breakfast when you’re going to be having the best lunch of the year? I just grab a slice of toast in between unwrapping presents and getting the turkey in the oven
Darren says
Pouched eggs on toast with a big mug of coffee
Hazel Rea says
Porridge with a sliced banana on top – keeps me going until lunchtime!
kayleigh white says
As a rule, we only have egg and soldiers. This is a light breakfast, making room for the big dinner!
Christine Northrop says
bacpn sandwich and a Bucks Fizz
Christine Northrop says
bacon sandwich and a Bucks Fizz
Ruth Thomas says
Chocolate! It’s the only day when it’s acceptable to eat chocolate for breakfast!
Julia Nicholls says
I like a scrambled egg bagel
Rich Tyler says
Smoked Salmon & Eggs On Bagels 🙂
Rena Plumridge says
Scrambled egg with smoked salmon pieces in it hmm!
Chrissie Curtis says
Chocolate!! Haha… We enjoy bacon sandwiches for Christmas Breakfast
amy fidler says
smoked salmon/eggs benedict
Isabel O says
We sometimes have a vegetarian version of a cooked breakfast. You can get some delicious vegetarian sausages these days.
driftwood says
we make a swedish tea bread for Christmas breakfast, it’s delicious x
Beky Austerberry says
Croissants and fresh orange juice
Tamsin w says
allspice and cranberry porridge
Alica says
We usually have bacon or sausage butties in our house 🙂
pete c says
a simple scrambled eggs on toast
Suzanne M says
I’m afraid it’s normally some sort of chocolate :\
justine meyer says
we have a full english breakfast x
georgie pope says
tomato soup
Laura Pritchard says
We usually have bacon rolls on Christmas morning.
Charlotte Moore says
Fry up for us or a choice of fruits and yoghurts for those who eat healthy
Emily Knight says
Bagels with smoked salmon and scrambled eggs…and champagne!
Ellen Sheppard says
Fresh baked croissants and Bucks Fizz 🙂
Bryony Brooke says
Scrambled eggs on toast with orange juice
emily omara says
scrambled eggs with smoked salmon and champagne
Paula Phillips says
Bacon rolls
Rey Chunara says
poached eggs and salmon
Julie Davies says
scrambled egg on toast
Corinne Henson says
We think we are fancy by having a chocolate croissant Ha
joanne phillips says
Porridge or scrambled egg on toast, something to sustain us for the busy day ahead!
Kathy Cakebread says
Im pretty easy.. bacon with hot tomatos munch
Danielle Maycox says
Just some toast or some selection box chocolate haha! Don’t have much breakfast as we usually have early dinner about 1pm
Megan Adams says
Ham and cheese omelette…. It bridges the long wait until Christmas dinner nicely!
Jen B says
That would be …. Christmas Morning Breakfast Bake !
Michael says
Bacon Butties
Lynsey Buchanan says
Scrambled eggs & toast as we have a early Christmas dinner
mark says
just toast need the room for the rest of the days pig out
JODIE BEAUMONT says
choc chip pancakes!
Hester McQueen says
Cooked Scottish Breakfast, Ayrshire bacon, Rare breed pork sausages, Stornoway Black pudding, MacSweens Haggis slices, potato scone, Grilled tomato and mushroom and fried egg with fresh home made bread. Pot of tea.
We have Christmas dinner in the evening so this does us till then!
gemma brown says
it’s usually cereal as the children are desperate to open their pressies :o)
Sheila Reeves says
Bacon sarnies with a nice string cup of tea to set me up for the day
But I may be converted by your recipe, love that it can be prepped the day before, so even easier than my sarnies!
Clair Dukes says
My children will have porridge with fruit.
Helen Humphries says
For some reason when we were young we always ate mums home-baked warmed up mince pies and sausage rolls. I don’t really like mince pies but still like to eat home made veggie sausage rolls for breakfast!
K says
We always have bacon rolls, sometimes with a fried egg on top
Rob Griffiths says
A sausage sandwich usually to help with the hangover…..
Jaelin Farrow says
We usually have croissants, a pot of tea and may be some crumpets as well!
ali thorpe says
Plenty of tea and buttered crumpets.
Claire says
A bagel with cream cheese and smoked salmon mmmmmmm!
Sarah Brokenshire says
A full English with a lovely glass of Prosecco x
Michaela Jennings says
Eggs benedict
Hannah Cummings says
Smoked salmon and scrambled egg
Louise Smith says
Smoked salmon and scrambled egg on bagels
Mandy moore says
Fry up
Harry Baker-Farmer says
Christmas chocolate!
Natalie Crossan says
Toast and honey xx
RuthHarwood says
We love starting Christmas day with a bacon sandwich xx
Pat Stubbs says
Pancakes with bacon and maple syrup
Sarah-Jane Laycock says
Bucks Fizz and Home made Mince Pies have a very evocative flavour of Tradition even if their taste combinations don’t quite fit together in perfect harmony
Mary Chez says
Usually toast or cereal…need to leave space for later
Niki Clifton says
good old porridge milk & honey x
Sarah N says
We usually have bacon and egg sandwiches.
Helen Adams says
Smoked salmon & scrambled eggs x
Christine Constable says
Homemade muesli (oats, pumpkin seeds, flax seeds, almonds, chopped walnuts, chopped brazil nuts, sultanas, chopped dates, sunflower seeds & dried cranberries) with a little milk and a good dollop of greek yoghurt.
Victoria Morrison says
Cinnamon swirls <3
Angela McDonald says
Bacon Butties and Cheese Croissants!
claire griffiths says
bacon cobs
Melanie Edjourian says
Scrambled eggs, a light breakfast is always good.
kai neville says
good old fashioned corn flakes for me 🙂
Zoey P says
Smoked salmon, scrambled eggs and champagne
Maureen findley says
eggs benedict
Herbert Appleby says
Irish coffee and a selection of fine pastries.
Hannah Lord says
Croissants and tea…lots and lots of tea 🙂
cathyj says
smoked salmon and poached egg
Sharon H says
All of the extended family meet up at my house on Christmas morning so we make a huge bacon and mushroom frittata so there is plenty for everyone.
Mary Baldwin says
Scrambled eggs on toast with smoked salmon and a glass of Bucks Fizz.
Amanda Jaggard says
Oh my! This bake sounds amazing. Perfect for a post night shift brunch for my fiancé too.
Christmas morning at home is usually eggs benedict with Buck’s Fizz. This year we will be with family so it will be homemade sausage rolls and mince pies.
Jan Beal says
A light muesli with lots of fresh berries and fruit or a cream cheese and smoked salmon bagel
Angel v Devil 🙂
jennifer thorpe says
smoked salmon and scrambled eggs
steve hearne says
Bacon Sandwiches
allison says
usually croissants and pain au chocolates! 🙂
Hannah Ingham says
Smoked salmon and eggs on a bagel!
Sarah Davies says
Until I saw this post my favourite was smoked salmon and cream cheese on bagels, but I think my favourite has just changed. This looks delicious.
claire woods says
poached eggs on toast
Kirsty Sparks says
Pancakes 🙂
Nadia Stanbridge says
Salmon with scrambled egg and Bucks Fizz
Elaine Savage says
Banana pancakes with maple syrup
Krzysia says
A few chocolates and a nice cup of tea. Got to leave space for later :-)x
Nicola Lynch says
Croissants, with jam or honey, orange juice, and tea. It’s what we’ve always had 🙂
felicity williams says
We save ourselves for our Christmas Dinner, so we only have toast and marmalade with a cup of tea 😀
Toni smith-enticott says
Bacon and egg sandwich – lovely!!
Darrell says
It has become a tradition that every Christmas morn we all have Buttermilk pancakes, with bananas, chopped nuts, maple syrup and squirty cream. We get through quite a stack of them 🙂
Stephanie Whitehouse says
Chocolate, satsumas and a nice cup of tea
Alison Johnson says
We have French Toast for breakfast as we don’t eat dinner till about 4ish
julie wainwright says
Scrambled eggs and smoked salmon 🙂
Katie Kingsbury says
Eggs Benedict.
Megan Kinsey says
Cheese and bacon breakfast muffins 🙂
Susan Elai Kelly Carter says
More often than not I’m eating mince pies whilst I wait for my coffee to brew then hot croissants with cream cheese and asparagus tips.
Leila Benhamida says
I just have a fruit salad. Light breakfast,
Nicola Lester says
Nothing fancy for breakfast in our house on Christmas morning. It’s usually bacon rolls followed by chocolate from our Christmas selection boxes 🙂
don erwood says
Buttered muffins and honey with a glass of bucks fizz
Steve Dickinson says
Ham, cheese and croissants
Christine Lockley says
We usually have bacon sandwiches, toasted teacakes or scrambled eggs on toast – generally everyone wants something different – with the kiddies it’s chocolate
shell says
scrambled egg with salmon
Laura Baker says
Something light like a bowl of cereal – got to save room for the dinner!
Solange says
Spanish omelette
Jo Carroll says
I’d go for something light like American style pancakes or waffles with some lovely syrup and cream. Have to leave room for Xmas and lunch plus the dairy lines the stomach 😉
Mellissa Williams says
Croissants, or porridge that I cook myself
Laura Nice says
Bacon rolls
fiona cullen says
warm croissants with strawberries and chocolate spread to nibble on while we open our presents
Jon Sellers says
Croissant for the girls and bacon butties for the guys
Carole Walker says
Pancakes with Nutella (me) and lemon and honey (partner)
Tammy Westrup says
Croissants and fizz!
Kevin Pike says
pate on toast!
Michelle Carlin says
Other than Baileys? Usually crumpets with Lurpak and a couple of chocolates!
Layla Thomas says
I’m not sure the name but you lay bread slices in a baking dish, put ham and cheese over it then pour beaten eggs on it and top with cornflakes.
Julie Davies says
scrambled egg bagels
Paula Burnside says
We love a Bacon Butty on Christmas morning
sarah says
bacon sarnies and coffee
Angie Hoggett says
Crumpets and a nice cuppa, if I’m feeling indulgent I’ll have scrambled eggs and smoked salmon with them!
Lisa Rhodes says
bucks fizz!
Nazrana Haque says
full english breakfast and i love eggnog so its a must on xmas morning for me!
Christine Monk says
Scrambled egg and smoked salmon on a toasted muffin.
Maddy says
Hot buttered toast – simple & keeps me going
Pete says
Beans on toast keeps me going until lunchtime
Jeremy Hards says
Cup of tea and toast
Jamie says
Scrambled eggs on toast 🙂
MARIE WATSON says
bacon butties
Julia Wulff says
I like to have scrambled eggs and smoked salmon with fried cherry tomatoes and toasted sourdough bread.
Kat Allinson says
Smoked Salmon and scrambled egg on croissants
Mia Clarke says
smoked salmon and scrambled egg on toast
Kristy Brown says
I’m a bacon butty girl
Angela Sandhu says
Croissants on Christmas morning
Jane Middleton says
organic muesli with nuts
Charlotte Jones says
We have bacon, sausage and/or fried egg sandwiches 🙂
denise s says
i ve made that recipe on many occasions its great , christmas day is always much simpler and its boiled eggs and soldiers as thats what i had growing up on christmas morning
Fiona Mallard says
We tend to just have sausage and egg sandwiches
Penny Crumpton says
Croissants & blueberry pancakes!
Emma says
Bacon sandwich’ plain and simple!