A Round-Up of Tea Time Treats Recipes!
Welcome to the BIG TEA TIME TREATS BATTER ROUND-UP of Pancakes, Hotcakes and Waffles! Last month saw SIXTEEN tasty entries added to the Tea Time Treats challenge, and each and every one of them was extremely tempting…….from pikelets, sweet pancakes, savoury pancakes to Yorkshire puddings, there were some fabulous recipes. Jane is in the hot seat this month, so Do pop over to see what her challenge is for March, and for now, sit back and enjoy the Tea Time Treats Virtual Cookbook of Pancakes, Hotcakes and Waffles. Karen
Featured Images:
Pikelets by Angela from Only Crumbs Remain
Yorkshire Pudding Dinner Plate by Dom from Belleau Kitchen
Drop Scones with Blackberry & Lemon – Hedgecombers
Bramley Apple Breakfast Pancakes – EasyPeasyFoodie
Cheesy Mushroom Pancakes – Jam and Clotted Cream
Vegan Apple & Raisin Pancakes! Peachicks” Bakery
Banana Buttermilk Pancakes – gluten free alchemist
Beremeal, Golden Syrup & Orkney Pancakes
American Style Pancakes and Pancake Day Essentials – Dragons and Fairydust
Gluten Free Pancakes with Lemon and Sugar – Snack to the Future
Pancakes with Amarena cherries – Kitchen of Kiki
Spiced Lentil Pancake Wraps – Tin and Thyme
Chez Maximka: Curd cheese pancakes
Christina’s “Better than Trader Joe’s” Buttermilk – Christina Cucina
Almond pancakes – Kitchen of Kiki
Cadbury Creme Egg Pancakes – Foodie Quine
Belleau Kitchen: yorkshire pudding dinner plate
Tea Time Treats, a monthly blogging and baking event that is hosted by Karen from Lavender and Lovage and Jane from The Hedgecombers on alternate months. This monthly challenge covers one of our most delightful and eternally popular British institutions, Tea Time. Not just cakes and scones either, but pies and more filling supper dishes come under this culinary umbrella, from afternoon teas of delicate and elegant bakes to the more rustic and filling pleasures of high tea and farmhouse suppers, it’s all showcased in this exciting blogging event. All teatime treats, whether sweet or savoury, breads, scones, sandwiches, pies, pasties, cakes, tarts, desserts, conserves or biscuits (plus many, many more!) will be featured over the coming months. Each monthly challenge will suggest and involve a certain style of bake or popular teatime ingredient, and Karen and Jane will be following the seasons with an eye on many popular feasts and festivals throughout the year. For those of you who are interested in the difference between Afternoon Tea and High Tea, please visit this extremely helpful website here.
Dom says
YAY! AMAZING ROUND-UP!!!!!!! XXX
Karen Burns-Booth says
Thanks for your entry Dom – I have featured your lovely photo this month too!
Eb Gargano says
Wow, that’s a lot of pancakes! Great roundup. Thank you, Karen 🙂
Karen Burns-Booth says
There’s some stunning ones there isn’t there? Karen
Emma @ Adventures of a London Kiwi says
These all sound utterly scrumptious – I feel a weekend brunch in my immediate future & it’s all your fault! 🙂
Karen Burns-Booth says
Hahaha! Sorry Emma! Karen
Kate - gluten free alchemist says
Great round up. Plenty to keep pancakes on the menu for months!
Karen Burns-Booth says
Which is FINE by me Kate! 🙂 Karen
Tracey says
mmmmhhh everything looks delicious! Great round up!
Karen Burns-Booth says
Thanks Tracey!
Angela / Only Crumbs Remain says
Wow, what a round up Karen, who knew that a simple batter could be made into so many delicious different sweet & savoury foods. Thank you for featuring my pikelet image, it’s made my day 🙂
Angela x
Karen Burns-Booth says
You are welcome Angela and I am pleased that I made your day too! Karen
Galina V says
Fab round-up! So many creative ideas! We love pancakes and eat them every weekend. Thank you for the inspiration!
Johanna GGG says
lovely pancakes – I had some I was going to share but it was a crazy month and didn’t post them until March – but seeing this makes me want to get flipping again!
Christina | Christina's Cucina says
Wonderful virtual cookbook of pancakes, Karen! Thanks for including mine! Now I want breakfast! 🙂