Bacon

Thyme Scented Baked Onions with Bacon & Cheese for Herbs on Saturday

Cheat’s French Style Cassoulet – Sausage and Bean Casserole in the Slow Cooker or Le Creuset

Farmhouse Breakfast Week starts Today! Featuring The Full Monty!

Let’s do Breakfast! Farmhouse Breakfast Week 22 – 28 January

The Search for Fish and Chips and Turkey, Bacon and Leek Pie

Fabulous Family Food for Friday! Butter Me Up with Butter Bean and Bacon Cassoulet

Bacon, Sausage and Potato Raclette Breakfast for The Breakfast Club

Rustic French Food, Cabbage and Galette au Chou

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…