General

Ninja Foodi Italian Sausage & Cheese Pasta

Opening a Baking Business from Home

Create a Lunchtime Cheese Grazing Platter

Lamb Cobbler with Garlic Scone Dumplings

Give Your Virtual Business a Flying Start

Bang Bang Cauliflower (with Cauli Shoots)

Baked Camembert with Drambuie and Summer Fruit Compote

Does A Sight Seeing Holiday Sound Appealing?

Back-to-School Lunchbox Treats

5 Brilliant Ways A Food Business Can Use QR Codes

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Ninja Foodi Italian Sausage & Cheese Pasta

Opening a Baking Business from Home

Mini Pavlova Christmas Wreath

Create a Lunchtime Cheese Grazing Platter

Lamb Cobbler with Garlic Scone Dumplings

Give Your Virtual Business a Flying Start

Bang Bang Cauliflower (with Cauli Shoots)

Planning Christmas Travel

Preserving the Seasons

Baked Camembert with Drambuie and Summer Fruit Compote

Does A Sight Seeing Holiday Sound Appealing?

Back-to-School Lunchbox Treats

Mushroom Tikka Masala

Tandoori Butter King Prawns

5 Brilliant Ways A Food Business Can Use QR Codes