Christmas

How to make a Traditional Christmas Cake

Baked “Cake Crumb” Mincemeat Pudding

Recipes for The Twelve Days of Christmas

Christmas Festive Fare Roundup

“Cheesemas Tree” and Quick Pickles

Truffle & Brie Festive Pasta Bake

Recipes for a Welsh Christmas Breakfast

Roast Parsnips with Brown Sugar and Cinnamon

Vegan Christmas Stuffed Roasted Squash with Pesto

Mini Beef Wellingtons with Boozy Berry Sauce

Christmas Eve Fireside Supper Chicken & Ham Pie

Party Food: Devilled Egg Baguette Bites

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…