Search Results for: Hot Cross Buns

Cheese, Fennel and Sun-Dried Tomato Sourdough

Happy Easter, Joyeuses Pâques, Pasg Hapus…..

Classic Sourdough Bread made Easy

Easter Weekend Treats, Chocolate, Recipes and Champagne

Home away from Home: Betty’s Fat Rascals Recipe

Little Easter Cakes: Mini Chocolate Drizzle Bundt Cakes

A BIG Easter Cake! Creme Egg Chocolate Drizzle Cake

Easter Eggy Bread: Raspberry & Vanilla “Pain Perdu” (French Toast)

Easter Treats! Little Cadbury Creme Egg Pots with Chocolate Dipping Spoons

Easter Gourmet 5:2 Diet Recipe: Scallop and Prawn Platter with Chilli Herb Vinaigrette

Weekly Meal Plan, 5:2 Diet Recipes and Curried Carrot Soup (85 calories)

Tea Time Treats for the Easter Tea Table – Little Easter Egg & Daisy Cakes with Chocolate Cheese Cake Frosting

Retro Kitchens and Vintage Kitchenalia – A Little Girl’s Dream Comes True + Top Tips in the Kitchen

Gifts in a Jar ~ Mixed Spice ~ Old Fashioned English Pudding Spice

Pineapple Upside Down Cake

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…