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Lavender and Lovage
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Bacon, Sausage and Potato Raclette Breakfast for The Breakfast Club
Traditional 18th Century Raspberry Creams and Happy Hens!
Muddling Along, Summer Memories: Jumble Berry Crumble with Shortbread Topping
Baked Red Peppers with Fennel and Chèvre from The French Kitchen
The Last Days of Summer…….Home-Made Lavender Honey and Pancakes
My Mum’s Home-Made Lemon Curd
Slow Sunday ~ Poulet Nomade – Nomad’s Chicken – Herb Poached Chicken in a Jar
Vegetarian Friday! Barley, Tomato and Garlic Risotto by Yotam Ottolenghi
A French Country Affair ~ An Elegant Omelette Gateau with Chive Flowers
Coronation Chickens, The Dog Days of Summer and Perky Piquant Egg Salad
A Cold Meat Sandwich on Monday ~ Greek Salad and Chicken in Pita Bread
Picnic Time! Authentic Scotch Eggs with Sausage and Sage for Herbs on Saturday
Treats on Thursday ~ Chocolate Orange Drizzle Cake
Summer Herb and Wild Salmon Pie with Fresh Garden Peas
Salad Days ~ Peach, Ham and Feta Salad with Fruity Olive Oil Dressing
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