Search Results for: Nostalgic

Stotty Cakes & Geordie Ploughman’s Lunches! Cheese Savoury (Sandwich Filling) Recipe

Vintage Ice Cream Parlours, Ice Cream Vans and Shatin Heights Hotel Ice Cream Soda! (5:2 Recipe)

“Made in England” Vintage Kitchenalia: Old Tins, Icing Sets and Measuring Cones with Tala

Kenwood Christmas Menu: Christmas Pudding Chocolate Spread and Spiced Quince & Cranberry Chutney

The Wartime Kitchen: Living off Rations with Ration Book Cooking – Day Two & Lord Woolton Pie

Hasty Tasty Baked Plaice with Chive Butter (Gluten Free) for Fish on Friday

Sweet Easter Treats for Easter Week…..Cake, Hot Cross Buns, Eggs & Floral Baking Gifts

Down Memory Lane – Knickerbocker Glory, the Ultimate Ice Cream Sundae

Violets and Lace……. Home-made Crystallised Violets for Cakes and Bakes

Cake, Cake, Cake……Fresh Orange Layer Cake with Citrus Curd Buttercream

The Snowman, Day Eight on the Advent Calendar and Snowman Soup for Children!

Catching up with Life, Random Recipes does No Croutons Required with Celery Soup

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…